For many, their first exposure to the ABC style comes from our county chardonnay, beloved since our first vintage in 1982. For over four decades, Au Bon Climat has crafted balanced, long-lived, food-friendly Chardonnays, remaining true to a subtle and refined style even when others favored ripe, oaky profiles. This vintage features a bouquet of citron, apple blossom, and chamomile with fresh floral notes on the nose. Its bright acidity and flavors of grapefruit and baker's yeast make it a joy to drink now and a versatile option for food pairing.