Bartenura Dolce Noir is produced in Italy, crafted from a blend of Cabernet Sauvignon and Barbera grapes. This semi-sweet red wine shows deep ruby color with violet reflections and aromas of ripe black cherry, raspberry, and plum. On the palate, it offers a smooth, fruity profile with just enough sweetness to balance its acidity. Notes of clove, eucalyptus, and soft spice add complexity, leading to a gentle, lingering finish. It pairs beautifully with both savory dishes like roasted meats and sweet holiday foods like tzimmes, making it a versatile choice for any occasion.