Pale yellow in colour with greenish glints denoting its youthfulness and freshness. A clean nose with intense, complex aromas of white blossom, American lime citrus notes and slight toasted nuances coming through from the oak. On the palate, it can be defined as a fresh wine with good acidity, a silky texture and reminders of fruit such as pears.
Attractive nose with a subtle creamy touch to the melon, cantaloupe and nectarines. Crisp and dry, with a medium body and touches of salinity and phenolics at the end. Viura, malvasia and garnacha blanca. An early harvest from this hot vintage, which is crucial to keeping the acidity and liveliness of this wine. 60% fermented in barrels and the rest on the lees.
The classic white from this great estate is the 2023 Muga Blanco, which is based on 70% Viura and 30% Garnacha Blanca and Malvasía Riojana. Light gold-hued, with notes of crushed pineapple, lemon candy, and honeyed flowers, it has medium-bodied richness, a pretty, elegant mouthfeel, good acidity, and outstanding length.