Chateau Lyonnat Lussac Saint-Emilion is crafted under the expert guidance of consultant Hubert de Bouärd, resulting in a wine with a velvety texture that elegantly balances vibrant wood and subtle spice notes. This generous, full-bodied vintage reveals a dense core of black fruit flavors, showcasing the depth and complexity characteristic of Lussac Saint-Emilion terroir. Composed of 90% Merlot sourced from one of the largest vineyards in the region, it delivers both power and finesse. This 2020 expression is ideal for those who appreciate rich, layered wines with a sophisticated palate and excellent aging potential.
Aromas of black and blue fruit, toasted spices, walnut and dark chocolate. Medium- to full-bodied with a juicy character and firm, polished tannins which build on the palate. Well-balanced, structured and compact with velvety texture and hints of spices and bark to close. Lingering finish. Try after 2027.