
Goldeneye Anderson Valley Pinot Noir 750ml offers a richly layered experience, revealing enticing aromas of ripe raspberry, black cherry, and subtle hints of pennyroyal, clove, and sweet baking spices. The palate is met with supple tannins and finely balanced acidity, framing succulent blackberry and Bing cherry flavors. As the wine unfolds, savory nuances of nutmeg, leather, and breakfast tea emerge, culminating in a long, robust finish that reflects its meticulous craftsmanship. This Pinot Noir pairs exquisitely with grilled salmon or tuna, pork, mushrooms, wild rice, braised duck, and a selection of cheeses such as Gruyere, Brie, and truffle-infused varieties, making it a versatile choice for sophisticated dining.
* Actual product may differ from image. Vintage shown may vary based on availability.
Juicy and inviting, with tasty raspberry and mulberry notes infused with pine forest, red tea and wet earth accents. Keeps the fleshy, juicy feel through the lightly toasted finish. Drink now through 2028.
A linear and focused red with chocolate, berry and walnut aromas and flavors. Medium body. Flavorful finish. Hints of hazelnut.

Pinot Noir is a red wine grape variety that is widely considered one of the most challenging and finicky to grow. It is known for producing elegant, aromatic wines with flavors and aromas that can include red berries, cherry, floral notes, and earthy undertones. Pinot Noir is often associated with regions like Burgundy in France, where it reaches its pinnacle, producing some of the world's most sought-after and expensive wines.