
Groth's 40th vintage Oakville Cabernet Sauvignon is a wine that refuses to play it safe. This garnet beauty kicks off with wild blackberry and graham cracker vibes, then surprises you with cocoa, hibiscus, and a whisper of graphite. Sip it and you'll find sour cherry and raspberry dancing across your palate, joined by black currant depth and a cheeky rhubarb tartness. Paprika spice rounds out the party while silky tannins melt into a velvety finish. A playful tribute to co-founder Judith Mae Groth's legacy, this 83% Cabernet Sauvignon blend (with Merlot and Petit Verdot) proves that complexity and fun aren't mutually exclusive.
* Actual product may differ from image. Vintage shown may vary based on availability.
Rich and luscious aromas of ripe plums and blackberries sprinkled with baking spices carry into flavorful black fruits layered with oak spices. Fine-grained tannins coat the mouth, balanced by juicy acidity that freshens the palate through a long finish. Impressive persistence.
Ripe and with a bit of flash thanks to its glossy toast, this red delivers a violet-accented core of cassis and plum reduction, with black licorice, sweet tobacco and singed alder notes. Solid and steady through the lengthy, polished finish, with a flash of flinty minerality lurking in the background. Drink now through 2040.

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

Napa Valley is one of the world’s most renowned wine regions, located north of San Francisco in California. It is especially famous for its bold yet refined Cabernet Sauvignon, as well as high-quality Chardonnay and Merlot. The region’s Mediterranean climate, with warm days and cool nights, allows grapes to ripen slowly and develop deep complexity and balance. Napa Valley is home to hundreds of wineries, ranging from historic family-run estates to modern, luxury producers. In addition to exceptional wines, Napa is celebrated for its beautiful vineyard landscapes, fine dining, and premium wine tourism experiences.