Carefully aged for eight months in oak barrels, this elegant wine blends 83% Chardonnay Cabernet with 17% Cabernet Sauvignon. Grapes are handpicked in the early morning, with Chardonnay clusters promptly separated and chilled before pressing. The Cabernet Sauvignon clusters undergo a unique whole-berry pressing technique, yielding nearly colorless juice crafted into a refined white wine. Ideal two years post-harvest, it continues to mature gracefully for up to three more years when stored properly. This distinguished wine pairs beautifully with fish, creamy sauces, hearty vegetable dishes, and soft cheeses like Brie or Camembert.