
Toast to sophistication with Henri Dubois Champagne Brut! This elegant, pale yellow champagne boasts a fine and subtle nose, bursting with citrus and redcurrant fruit aromas. The harmonious and fruity palate will elevate any occasion. Cheers to a sparkling celebration!
* Actual product may differ from image. Vintage shown may vary based on availability.
Our premium champagne selection is excluded from case discounts
An elegant version, fine and creamy in texture and backed by lively, orange peel acidity. A streak of smoke-tinged minerality underscores flavors of almond madeleine, poached pear, anise and preserved lemon. Pinot Noir, Pinot Meunier and Chardonnay. Drink now.
This is showing aromas of apricots, grapefruit, pears and short crust. Some walnuts, too. Medium-bodied, with soft bubbles and tasty nut and pie crust notes at the end. Blend of pinot noir, meunier and chardonnay. 24 months on the lees.

Champagne Non-Vintage (NV) Champagne is the region’s signature style and represents the majority of bottles produced, designed to deliver a consistent house character year after year rather than reflect a single harvest. Producers achieve this by blending wines from multiple vintages—often including a portion of reserve wines—along with the classic grapes Chardonnay, Pinot Noir, and Pinot Meunier. NV Champagnes are typically fresh, balanced, and approachable, showing flavors of green apple, citrus, pear, brioche, and subtle toast, with lively acidity and fine bubbles. Aged longer on lees than most sparkling wines outside Champagne, NV bottlings offer impressive complexity and reliability, making them ideal both as an aperitif and for pairing with a wide range of foods. 🥂

Champagne is a historic wine region in northeastern France famed for producing the world’s most celebrated sparkling wines using the traditional method. Its cool climate and chalky soils give Champagne its signature freshness, fine bubbles, and precision, with classic grapes Chardonnay, Pinot Noir, and Pinot Meunier forming the backbone of most blends. Styles range from crisp, mineral-driven Blanc de Blancs to fuller, structured Blanc de Noirs, often showing notes of green apple, citrus, brioche, toasted almond, and chalk. Strict production rules, long aging on lees, and generations of expertise make Champagne not just a wine style, but a benchmark for elegance and celebration worldwide. 🥂