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Jansz Tasmania Sparkling Rosé is a refined, Méthode Traditionnelle sparkling wine from Tasmania, showcasing a blend of Pinot Noir, Chardonnay, and Pinot Meunier aged extensively on lees. It presents a pale salmon hue with a persistent, fine bead, offering elegant aromas of strawberry, rose petals, brioche, and Turkish delight. The palate is creamy yet refreshing, with vivid red fruit and pastry nuances balanced by crisp acidity and a refined chalky, mineral finish. It earns consistent praise from critics, with notable scores—92 from Decanter and 91s from Wine Enthusiast, Wine Spectator, and Robert Parker—for its elegance, depth, and value. Versatile and celebratory, this sparkling is ideal as an aperitif or paired with seafood, fresh fruit dishes, and elegant gatherings.
"With 68% Pinot Noir and 6% Pinot Meunier in the blend, this pale salmon traditional method rose has lingering, creamy strawberry and shortcake nuances to the palate; 26% Chardonnay gives line and length. Supremely drinkable."
"Fresh strawberry, pomegranate, mandarin orange and orange sherbet flavors are plump and juicy, with hints of white flower and spice on the refreshing finish."