
This Kendall Jackson Vintner's Reserve Cabernet Sauvignon opens with enticing notes of dark berries and cocoa, layered with subtle herbaceous undertones that add complexity. On the palate, rich black currant and mocha flavors unfold gracefully, finishing with silky tannins and a whisper of vanilla. A carefully crafted blend of 83% Cabernet Sauvignon, 9% Merlot, 3% Petit Verdot, 3% Cabernet Franc, and 2% Malbec creates a wine of remarkable balance and refinement.
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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.