
This sophisticated Cabernet Sauvignon from Far Niente opens with enticing notes of wild bramble and plum, transitioning to a refined palate of cassis and dark berries. The wine's polished structure reveals layers of complexity, with a finish marked by subtle vanilla, mocha, and cocoa undertones balanced by silky tannins. Crafted from 91% Cabernet Sauvignon with supporting Merlot, Petit Verdot, and Cabernet Franc, Post & Beam delivers both depth and elegance in every sip.
Richly appointed, with dark blue and purple fruit and a plush mouthfeel. Notes of plum liqueur and freshly roasted coffee grace the palate as dark chocolate and anise entwine with the wine's well-defined structure and satin-lined tannins. Spiced red tea and sandalwood engage with more chocolate on the finish.
Sour cherry, cherry tobacco and dry cocoa freshened by a mineral graphite element carry this Cabernet into a juicy, long finish of melting tannins and generous flavor. Approachable amplitude makes for a crowd-pleasing and delicious wine.