Sho Chiku Bai Classic Junmai Sake is a versatile, medium-dry sake brewed in the United States using Calrose rice polished to 70% and aged to develop a smooth, well-balanced profile. It offers a mild sweetness with subtle rice undertones and a clean, balanced flavor without bitterness, making it approachable for both new and seasoned sake drinkers. The sake's light, pleasant aroma of steamed rice and smooth, refreshing finish enhance its versatility, allowing it to pair well with various dishes.