TINCUP® American Whiskey is a refined blend of two distinguished American whiskeys, each matured in charred #3 American oak barrels. It combines high-rye bourbon from Indiana with a subtle touch of Colorado single malt whiskey. This caramel-hued whiskey offers aromas of citrus, black pepper, and ginger snaps. On the palate, it reveals notes of rye spice, cinnamon, and caramel, culminating in a clean, spicy rye finish. Crafted with pure Rocky Mountain water, TINCUP pays homage to the spirit of the Rockies and the pioneering heritage that shaped them.